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Hi everyone, I searched a bunch of previous posts, but could not find the exact solution to the problem. To start, I just a got a Gaggia Classic and a Rocky Doserless. I've been using Counter Culture's Rustico beans. I get a good 1.5-2 oz shot in about 20-25 seconds, however the coffee does not develop the notes I would expect. Instead the espresso...
Aug 11, 2009 · I am a budding espresso enthusiast and would like to get some ideas about modding my ~2 year old Gaggia Evolution. I use it with a Gaggia MDF and the results have been fairly good so far, but I want to do better than temperature surfing and crossing my fingers.
Jan 02, 2010 · I guess the lack of ability to adjust the pressure on the Evolution rules it out as this is going to be an insurmountable problem without some major modding. Posted December 30, 2009 link. Temp surfing will be beneficial with any of the machines that you've mentioned but it is far more critical with the Silvia than it is with the Gaggia machines.
Having just purchased a refurbished Gaggia Evolution and being less than amazed at the results, I tested the temperature of the extraction water and noted that the water was only at a mere 72°C upon reaching the cup (a Very hot cup). I have found that by engaging the steam function on the machine then turning on the pump 25 seconds after turning on...
Sep 11, 2014 · Isn’t temperature surfing more to do with timing your shot to the point on the heating curve where the temperature is optimal? My older Saeco has a hard time getting up to 195-200 for brew temp so I have to trick it into getting there by catching it somewhere between the “brew” and “steam” functions, which is the “surfing” part.
Jul 06, 2020 · gaggia temperature surfing, gaggia titanium display, gaggia unica, gaggia unica coffee machine, ... gaggia xd evolution, gaggia xd, gaggia xd compact, gaggia xd coffee machine, gaggia …
Mar 28, 2014 · The best temperature for particular type of the beans depends on the roast - for example, for the North-Italian roast, the right temperature, as literature suggest, is between 95 and 95.5 C. Dropping it just one degree lower will make acidic flavours apparent. Having temperature …
Gaggia evolution, but I got my money back because it was destroyed during transport. Then I upgraded. I think the shot I make sometimes tastes a bit sour, not sweet. Specially the last centimeter of the cup (may be because the last sip is colder?). I read somewhere about temeperature surfing, and that riding
Dec 03, 2016 · Rancilio Silvia - Temperature Surfing - Duration: 5:03. Espressotec 15,335 views. ... Making a Flat White with the Gaggia Evolution espresso machine - …
Up for sale is this enclosure for the popular REX-C100 PID used to improve temperature stability of coffee machines such as Gaggia, Rancilio, etc. The enclosure has been designed to tightly fit the PID with an extra 10mm so space at the back for the wires, connectors, etc. …
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